How to make crispy fried potatoes

French fries

Fried potatoes have become one of the most common ingredients with fast food, and restaurants are consuming large quantities of potatoes for the purpose of frying and what the consumer wants is how to serve them as crispy and tasty potatoes. Many wonder whether they can be made at home as if they were in restaurants. There are many ways of frying. How to prepare crispy potatoes in 5 easy steps.

Fried Potato Ingredients :

3 medium potatoes

Ice water

frying oil

Steps to prepare

1. Peel the potatoes and wash well with cold water

2. Put the iced water in a deep bowl and put the potatoes over it and soak in the iced water for ten minutes

3. Heat the oil at medium temperature and remove the potatoes for the first time half-level

4. We take it out and put it on absorbent paper

5. increase the temperature of the oil and the potatoes again to the point of leveling and then deliver

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