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The way the Italian fettuccine works

  • Writer: originalnotions-93
    originalnotions-93
  • Oct 6, 2018
  • 1 min read

fettuccine

fettuccine is one of the most famous and original Italian recipes. It is easy to prepare and has many benefits because it contains starch-rich pasta. Wheat is the main source of energy and helps digestion. It also contains protein-rich chicken that contains many vitamins such as vitamin B3.

fettuccine :

Spaghetti bag shaped strips

5 chicken slices

1 medium onion

Chopped garlic cloves

3 tbsp vegetable oil

1 cup of cooking cream 250 g

1 cup mushroom

1 cup corn

1 teaspoon oregano

1/2 cup mozzarella cheese

1 teaspoon white pepper

1 teaspoon salt

Laurel paper

Method of preparation of fettuccine :

1. Climb pasta with boiling water and forget to put a little oil and salt for 1/3 hours until it becomes soft and placed in a dry container

2. In a frying pan, put the oil, stir the chicken, and place the garlic, onion, laurel leaf and a workshop of white pepper and salt workshop until the chicken is cooked

3. We bring the liquid cream on the fire and the continuous movement for 10 minutes put on top of canned mushrooms and mozzarella cheese to become sauce

4. pour the boiled noodles in the serving dish and put on the boiled chicken and move it

5. Put the liquid cream and mushrooms over the pasta

6. To decorate, sprinkle corn and cheese with mozzarella on the face and spread over the oregano

7. Be ready for submission and offer hot

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